Black Bean Breakfast Bowl
January 8, 2015
Cobb Egg Salad
January 28, 2015

Cinnamon Oranges

Ingredients:
4 oranges
2 tablespoons orange juice
2 tablespoons lemon juice
1 tablespoon sugar
ΒΌ teaspoon ground cinnamon

Serving Size: 1 orange
Nutrition Facts: 86 Calories | 0g Fat | 22g Carbohydrates | 1g Protein | 3g fiber | 2mg Sodium



Directions:
1. With a sharp knife, remove rind and white pith from oranges. Cut each orange into 5 or 6 slices and arrange on 4 plates.
2. Whisk together orange juice, lemon juice, sugar and cinnamon. Spoon over the orange slices and serve.